EBOOK

The Southwestern Grill: 200 Terrific Recipes for Big and Bold Backyard Barbecue


€ 15,99
 
kartoniert
Lieferbar innert 2 Wochen
April 2012

Beschreibung

Beschreibung

The author of "All on the Grill" shares his brilliant barbecue wizardry with such dishes as Pork Loin with Garlic and Sage Rub, Chicken Breasts with a Tequila-Brown Sugar Mop, and Shrimp Fajitas. Includes 225 Southwestern recipes. 70 two-color illustrations.

Portrait

Michael McLaughlin was an award-winning author of over twenty cookbooks and a preeminent authority on American food and Southwestern cuisine. McLaughlin contributed to numerous publications including Bon Appetit, Food & Wine, and Family Circle. He was the co-author of the best-selling The Silver Palate Cookbook and lived for many years in Santa Fe, New Mexico.
EAN: 9781558321649
ISBN: 1558321640
Untertitel: Sprache: Englisch.
Verlag: HARVARD COMMON PR
Erscheinungsdatum: April 2012
Seitenanzahl: 352 Seiten
Format: kartoniert
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